Optimization of physicochemical parameters for maximum amylase production by indigenously isolated Bacillus cereus AS2 strain Page No: 889-894

By: Aneela Rehman, Asma Saeed, Wajeeha Asad, Tabbassum Kiran, Muneera Naz Baloch, Sana Eijaz

Keywords: Bacillus cereus, amylase, extracellular, physicochemical parameters, optimization

Abstract: Amylases are enzymes that catalyze the hydrolysis of starch into highly valuable products of economic significance

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