Anti-oxidant and hepatoprotective effects of Lactuca serriola and its phytochemical screening by HPLC and FTIR analysis Page No: 2823-2830

By: Asif Farooq Awan, Muhammad Shoaib Akhtar, Irfan Anjum, Muhammad Naveed Mushtaq, Almas Fatima, Abdul Mannan, Ijaz Ali

Keywords: Antioxidant, hepatoprotective, Lactuca serriola, paracetamol

Abstract: Lactucaserriola(L. serriola), commonly known asprickly lettuce, is an annual and biennial herb



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