Effects of Cucumis melo and Citrullus lanatus extracts on glucose level, lipid profile and hepato-renal performance of streptozotocin-induced diabetic albino rats Page No: 071-078

By: Arifa Mehreen, Muhammad Anwar Iqbal, Zunaira Ashfaq, Rida Anwar, Mahwish Mahmood, Faisal Jameel, Muhammad Awais Khan

Keywords: Cucumis melo, Citrullus lanatus, streptozotocin, ethanol

DOI : 10.36721/PJPS.2024.37.1.REG.071-078.1

Abstract: Diabetes mellitus, recognized by elevated glucose level in the body fluids is commonly caused by less insulin production or its action

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