Neurochemical and behavioral effects of green tea (Camellia sinensis): A model study
Page No: 511-516
By: Beenish Mirza, Huma Ikram, Sofia Bilgrami, Darakhshan Jabeen Haleem, and Muhammad Abdul Haleem
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By: Beenish Mirza, Huma Ikram, Sofia Bilgrami, Darakhshan Jabeen Haleem, and Muhammad Abdul Haleem
Abstract: Being rich in polyphenolic compounds such as flavonoids, green tea is suggested to be a potential candidate for the treatment of obesity, stress, depression, Parkinson’s and other disorders
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