Microbial spoilage, instability risk of antacid suspension in the presence of commonly used preservative system Page No: 1637-1646

By: Jamshaid Ali Khan, Imran Ullah Khan, Zafar Iqbal, Fazli Nasir, Salar Muhammad, Peer Abdul Hannan, Irfan Ullah

Keywords: Antacid Suspension, microbial contamination, stability, microbial assay, pasteurization, parabens, colony forming units (CFU).

Abstract: Manifestation of microbial spoilage of any product by bacteria



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