Hypouricemic and nephroprotective effects of total flavonoids from the residue of supercritical CO2 extraction of Humulus lupulus in potassium oxonate-induced mice Page No: 493-497

By: Zhen Jing Li, Zhuan Li, Xiao Ying Dong, Lai Feng Lu, Chang Lu Wang

Keywords: Total flavonoids, Humulus lupulus, xanthine oxidase, hyperuricemia.

Abstract: Total flavonoids of Humulus lupulus (TFHL) were prepared using ethanol extraction



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