Supplementation of unleavened flat-bread with lotus root powder exhibits promising antioxidant, anti-inflammatory and analgesic effects: A study involving biochemical and in vivo approach Page No: 1615-1625

By: Rida Ayesha, Faheema Siddiqui, Syed Muhammad Ghufran Saeed

Keywords: Anti-inflammatory, analgesic, antioxidant activity, toxicity, flavonoid content

DOI : 10.36721/PJPS.2022.35.6.REG.1615-1625.1

Abstract: Lotus (Nelumbo nucifera Gaertn.) root is known for health-promoting activities due to its high phytochemical content.



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